Rozie's Balsamic Vinegar 375ml

Balsamic Vinegar is a tradition at Peter Seppelt Wines Grand Cru Estate. The secret recipe carried through the generations has an added personal touch by the person who today makes the brew and stirs the ladle. Today its Rozie who tingles your tastebuds with our Grand Cru Estate Balsamic Vinegar. Barrels of aged wed wine are specially selected to make this specialty dressing that can be used in all kinds of delicious recipes. Great auntie Anna and Lotte (Ma) recommend it in the cooking of your corned beef! Enjoy Rozie’s Balsamic Vinegar in salad dressings, for marinating meat dishes and even poaching your favourite fruits.